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The Best Places in Tokyo for Fluffy Japanese Shokupan Bread

4月18日发布,2019by Stephanie

当你想到日本的时候,你觉得面条还是米饭?毫无疑问,这里有很多美味的米饭和面条,but maybe what you didn't know is: Japan really excels at bread.

通常存在于完全90°的方形面包中,shokupan,日本白面包被称为,is unbelievably fluffy,soft,美味可口。Milky cloud white with a tender crumb,it's a loaf that will take you right back to childhood,conjuring up the images of the ultimate crustless white bread sandwiches you dreamed of your mom making.Of course,that's a completely subjective view point – maybe I'm the only one who dreamed of crustless sandwiches made from the softest,whitest bread filled with salty smooth peanut butter and sweet strawberry jam.

The truth is,Japan is as obsessed 万搏appabout bread as it is about noodles or rice.虽然Shokupan是朴素和谦逊的,没有酸味的质地和强烈的味道,it makes the perfect neutral canvas,much like a plain bowl of rice.就像大米有细微差别一样,so can shokupan.Bakeries pride themselves on both ingredients and history.Much like how you can judge a French bakery by its baguettes,you can also do the same with a Japanese bakery and its shokupan.

Here are Here arethree of my favorite places in Tokyo to get the fluffy white stuff!Just a heads up though,much like anything that's popular in Tokyo,there maybe a line,如果有,不要惊讶,如果没有的话,那就变得荒谬、兴奋。

Center the bakery has a delightful café where you can choose your own toaster.选择你自己的烤面包机!I feel like that sentence is enough to make you want to go there but if you need more convincing,它也是东京最好的Shokupan面包店之一。They consistently have lines and often sell out of their whole loaves,especially their "European" and "American" style shokupan.If you're not looking to buy a whole loaf,你可以跳过面包店右手边的长线,然后在左边排队去咖啡馆。Try the toast set which will give you one slice of each type of shokupan,as well as different butters and jams.

Centre the Bakery | www.万搏

Centre the Bakery | www.万搏

365 Days
365 Days is literally open every day of the year,except for leap year days.The original bakery is near Yoyogi Park,on a side street in a somewhat quiet area.That doesn't stop them from having long lines of bread fans lining up for their famous crunchy croquant chocolat,a bun filled with crunchy little chocolate bits.They do excellent mini shokupan that are made with Hokkaido milk – perfect fresh and even better when toasted and slathered with butter.They've opened a new store in the more central location of Shinbashi,所以没有理由不去!



Pelican Bakery
Pelican Bakery has been around for 万搏appabout 76 years and is still going strong.They only make two items: shokupan and dinner rolls.When you visit their little shop in Asakusa,which is more of a mini store front for their baking facility,你会看到一排排排的面包排成一排,but they're not for sale – those are preorders that people have called in so that they aren't disappointed when Pelican Bakery inevitably sells out of bread.They do have some loaves for sale though,so don't be afraid to pop your head in and ask.而且,if you're not looking for a whole loaf,Pelican supplies bread to many cafes around town and also has their own,就在这条街上。Get the toast set,which comes with coffee or tea and a thick slab of freshly baked Pelican bread toasted over an open fire.Serious bread goodness.

Pelican Bakery | www.万搏

Pelican Bakery | www.万搏

Anyway,I hope this has inspired you to seek out some Japanese bread.It's truly one of my favorite things in the world to eat.I love it when it's fresh and fluffy and chewy,just like what you'd imagine a cloud to taste like;I love it when it's toasted,有一个脆脆的层,进入软的内部;I just love it.



  1. Sabrina 说:

    另一个“待办事项”添加到我的列表中,starting with traveling to Japan,have only been to the airport!所以松软的面包现在被提上议事日程,along with a lot of other stuff since I love ramen and want to eat it in the original spots

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